*Restaurant Shift Manager*
*Dedicated to creating Exceptional Guest Experiences and Amazing BBQ!*
*Our Mission: To serve great tasting BBQ in a friendly way that keeps em coming back!*
*Rudys Barbeque takes pride in delivering delicious, high-quality barbeque with*
*excellent service.
We want our guests to feel welcome and appreciated.
We are looking* *for the leaders that will build the teams that can deliver our expectation of Excellence.
*
*Rudys Barbeque Managers enjoy competitive wages, monthly bonuses,* *health benefits, paid vacations and discounts.
And, you can take*
*pride in the work you do and the company you work with!*
*We are looking for managers for 4 of our Arizona locations: Goodyear / Chandler / Gilbert/ Scottsdale*
*Rudys Barbeque might be the place for you if you:*
* *Love great BBQ!*
* *Take pride in providing great food with great service!*
* *Enjoy creating a fun, energetic, fast paced environment*
* *Are a genuinely positive and energetic person*
* *Want to be and feel like part of a team*
* .
Requirements:
* *General Duties:*
* *Create a positive, effective, productive team*
* *Provide training and development of your team through coaching and feedback, recognizing achievements, resolving team member concerns and communicating goals and expectations effectively*
* *Hold yourself and your team accountable for completing all assigned tasks and reaching goals*
* *Exceed guest expectations*
* *Ensure all food is prepared and presented according to Rudys standards and procedures*
* *Resolve guest complaints with respect and a sense of urgency*
* *Make our guests your top priority*
* *Perform Administrative tasks*
* *Understand how your actions and those of your team impact the financial success or the restaurant*
* *Be able to accurately communicate through accurate completion of reports, and through email, information necessary to upper managementAdditional Info*
*Minimum Qualifications:*
* *Have, or be able to acquire, Food Manager Certification and ALLC Certification.
*
* *Attend shifts according to schedule and in proper uniform*
* *Able to stand for 10-12 hours*
* *Be able to follow instructions and perform duties accurately and efficiently*
* *Be able to multi-task effectively*
* *Complete Rudys Manager Training*
* *Able to coach, develop and delegate to a team*
Job Type: Full-time
Pay: $45,000.
00 - $55,000.
00 per year
Benefits:
* 401(k)
* 401(k) matching
* Dental insurance
* Employee discount
* Health insurance
* Paid time off
* Paid training
* Vision insurance
Restaurant type:
* Casual dining restaurant
* Fast casual restaurant
* Quick service & fast food restaurant
Shift:
* 10 hour shift
* Day shift
* Night shift
Weekly day range:
* Every weekend
* Monday to Friday
* Weekends as needed
Experience:
* Restaurant management: 1 year (Preferred)
Work Location: Multiple locations
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